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East African Youth Inclusion Program (EAYIP)

Year: February 2017 - September 2021 Country/Area: Uganda and Kenya Client: Heifer International and the MasterCard Foundation Description: Kilimo Trust was one of the Service Providers for EAYIP and was charged with undertaking market studies…

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The Poultry Value Chain in Uganda

The Poultry Value Chain in Uganda Chicken rearing is the main type of poultry production in Uganda, although other fowls such as turkeys, guinea fowls, ducks, pigeons, geese and ostriches are kept. Chicken rearing is…

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Commodity/Activity scooping study – Uganda

Commodity/Activity scooping study – Uganda Commodity/Activity scooping study – Uganda Key Findings The East Africa Youth Inclusion Program (EAYIP) is a five-year program implemented by Heifer International, co-created with the MasterCard Foundation (MCF) based on Heifer’s…

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The Maize Value chain in Uganda

The Maize Value chain in Uganda Key Findings Maize production is characterized by low input use and thus low productivity, dependency on rain and low mechanization. Over the past decade, maize production has increased at…

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